The Real Meal Revolution - Low Carb Cooking is a comprehensive, fully-illustrated guide to low-carb cooking from Jonno Proudfoot. Packed with lessons, tips and 300 delicious low- carb, sugar-free and gluten-free recipes - over 100 of them plant based. This book teaches the fundamental knowledge and skills neede to make exceptional dishes by focusing on classic, tried and tested combinations, with essential cooking techniques and affordable readily accessible ingredients. 

• Product code:
9781472142559