Our Broad Beans legumes are emerald flat green pods with a sweet & buttery flavour. Serve smashed broad beans on toast with parmesan shavings, and a drizzle of extra virgin olive oil with fresh lemon or lime wedges on the side. Serve boiled or steamed, tossed in olive oil, salt and cracked black pepper with fresh lemon juice and chopped mint as a side to lamb, fish or fried halloumi cheese.

• Class 1

• Product code:
6009214631615