Parmesan dusted mielies
| Serves: | 6 |
| Cooking Time: | 20 minutes |
| Prep Time: | 10 minutes |
Ingredients
- 6 sweetcorn cobs, kernels sliced off
- olive oil, for brushing
- parmesan, finely grated, for dusting
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Cooking Instructions
- Parboil the sweetcorn in a big pot of salted water for 10 minutes.
- Drain the sweetcorn then place on a hot fire and brush with a little olive oil.
- Allow the sweetcorn to cook until slightly charred on all sides.
- Remove the sweetcorn from the heat then grate over a generous amount of fresh Parmesan cheese.
- Serve immediately.
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